The Pompadour
About
A cozy tapas restaurant and bar two blocks from the beach focusing on creative small plates and handcrafted cocktails.
Awards
Cleveland Magazine – Top 25 Cleveland Restaurants 2019
Cleveland Magazine – Best Small Plates 2018
Cleveland Hot List – Best New American 2017, 2018
Lake Erie Living Magazine – Best Small Plates 2017
Culinary Team:
Chef/Owner: Rusty James Phillips
Sous Chef: Josh Stettler
Pastry Chef (Contractor): Karina Ivie
